Coriander is one of the most popular culinary herbs and coriander microgreens are no different lending themselves to similar uses as the fully grown plant but with a more subdued flavour. Mid-green stems with mid-green, serrated/3-lobed leaves. A crisp texture with a mild flavour intensity and taste of coriander that is more subtle than the mature herb, very aromatic. Might be of interest to organic growers as the seed is untreated (not normally available like this) and New Zealand grown.
Maturity 65 days from direct sowing.
2g packet of seeds. ~90 seeds per gram.
WHEN TO SOW: Early Spring --> Late Summer/Early Autumn
SOIL TEMP - 15-25 °C
GERMINATION - 7-10 days
MATURE HEIGHT - 30cm
DISTANCE TO PLANT - 5cm
GROWING METHOD - Transplant